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Cocktails
A selection of our favorite cocktails, both traditional and contemporary, that we're certain to caress and comfort both tongue and spirit.Saisei
Our signature drink consisting of Ahldacht Whisky, Amaretto, and White Crème de Cacao. Stirred in a glass rinsed with absinthe, and shaken until ice cold, served in a coupe glass with a garnish of flamed orange.
The Bramble Patch
A contemporary classic,this wonderful refresher contains a generous double of Limsan Dry Gin, lemon juice and gomme syrup with a fruity Crème de Mure Float.Rolanberry and Calvados Daquiri
Fresh Rolanberries muddled with sugar before being combined with Fullflower Calvados, St. Thérèse Rum, Manzana Verde, fresh lime juice and a splash of apple juice.Boulevardier
The bittersweet interplay between Campari and Vermouth Rosso is highlighted with the addition of a Gridanian rye Whiskey, resulting in a rich and satisfying flavor not for the faint of heart.Laurel Forest
Paying homage to the evergreen laurel forests of the east, this Hingan inspired cocktail stars green tea liqueur mixed with cold brewed oolong tea. Almost as a good as a refreshing stroll under a the shaded boughs.Rum Martinez
An infamously tricky cocktail involving infusing the fragrant smoke from applewood chips into the mixture itself, this daring combination of Kraken Dark Rum, Sweet Ul'dhan Vermouth, a dash of bitters, and Maraschino liqueur is best enjoyed alongside a complementary cigar.Salute
Old world Vodka, Elderflower cordial, lime juice, and soda make an effervescent flute ideal for light sipping and toasting.Nhaama's Gin Fizz
A Xaelic twist on the milk based Kaikan Fizz from Doma, this drink is a nostalgic choice for anyone familiar with the steppes. Comprised of the traditional Airag transported fresh from the steppes, fragrant gin, lemon juice, and sea buckthorn syrup, shaken to perfection and served on the rocks.bottom of page